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Pizza crust ***
1 env dry yeast
1/4 tsp sugar
3/4 warm water
1 3/4 cups whole weat flour
1/2 tsp salt
+ combine first 3 and rest it for 6-8 min
+ combine last two
+ combine all in bowl and mix adding flower as needed to stop it from being sticky
+ form into ball
+ preheat oven to 500
+ kneed for10 min constanly folding it over and layering it, dusting as needed
+ roll or spin into 12 inch crust
+ lightly oil pizza pan
+ press dough into pan and trim edges
+ bake for 8 min
+ let cool
+ top with sauce and cheese
+ broil for 5 min
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Pizza_crust
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